.svg)
Tender Pork Fillet with Pesto Potato Salad
Elevate your dinner game with this marinated and tender pork fillet paired with a fresh pesto potato salad.
Ingredients - 4 servings
Marinated pork fillet
500 g pork fillet
1 tbsp honey
1.5 tbsp soy sauce
1 tbsp olive oil
2 cloves of garlic - pressed
Black pepper, rosemary, thyme
Pesto potato salad
800 g firm potatoes
0.75 dl pesto
250 g sugar snap peas
50-100 g rocket
1 red onion
250 g tomato
Nutritional content per serving
Energy 493 Kcal
Protein 34 g
Carbohydrates 44 g
Fat 18 g
Method - 40 minutes
- Trim the pork fillet.
- Mix all the ingredients for the marinade. Pour the marinade into a bag and add the pork fillet. Marinate for at least 30 minutes, preferably longer.
- Peel the potatoes (or rinse and scrub if the skin is nice). Dice the potatoes and cook until softened. Let the potatoes cool slightly.
- Finely chop the red onion and cut the tomatoes into pieces.
- Mix the potatoes with pesto, red onion, tomato, arugula, and sugar snap peas. Season with salt and pepper.
- Fry the pork fillet. Let it rest for 5-10 minutes before slicing.
- Serve the pork fillet with pesto potato salad.
Enjoy!
April 18, 2024
November 28, 2025
Start your weight loss journey with Yazen today
Everything you need to do is to create an account and answer some questions about your health
.svg)
.svg)
More articles
Cottage Cheese Buns with Pizza Flavour
By Tristan Welch
Cheesy, savoury, and irresistibly satisfying, these Cottage Cheese Pizza Buns deliver all the joy of pizza in a wholesome, protein-packed bite. Made with oats, eggs, and cottage cheese, they’re soft inside, golden outside, and flavoured with oregano and garlic. Perfect fresh or packed for later, they’re a smart comfort-food snack ideal for breakfast, lunch, or a post-workout bite.
Winter Glow Spiced Fruit Punch
By Tristan Welch
Wrap your hands around a mug of pure comfort with this Winter Glow Spiced Fruit Punch—a fragrant, ruby-red blend that captures the essence of the season. Tangy hibiscus tea meets warming spices like cinnamon, cloves, and star anise, while orange and pomegranate juices add natural sweetness and brightness. Perfect for cold evenings or festive gatherings, it delivers gentle heat, cosy flavour, and a nourishing winter glow.
